Kitchen & Dining


Eating in the dining hall is a comfortable and friendly (sometimes noisy) experience where children can be on their own, in a relaxed mood of fun, meeting school friends from other classes and where all is said with abandon, freedom and joy. It is a place where friends are made for life.

Our kitchen and dining area have been designed by professionals and match any 5-star facility. The school serves all cuisines – Indian / Chinese / Continental / Mughlai etc. Non vegetarian food is served throughout the week, barring Tuesday. Non vegetarian food, however, is cooked and served separately from vegetarian food. Children are served six meals a day to keep them energized all day long.

Menu is changed daily to excite the interest and palate of the young ones. Food served in the dining hall is supervised by an experienced Catering Manager and checked, earlier, by an experienced nutritionist.

Note: Menu is changed every week and suggestions by the Mess committee (which includes a group of students of different age groups) are incorporated.